La Bell'Antiglia


Welcome to our restaurant! Here we invite you to taste traditional Tuscan dishes prepared with fresh, local ingredients. Our chef uses only sustainably grown and seasonal land products to ensure maximum flavor and maximum freshness.

Our restaurant promotes a Km0 cuisine, with typical local products.
Dishes of our tradition, such as “Trippa del Contadino” or “Lamb in the oven”. Pasta, bread and desserts handcrafted by us every day, with organic flours from ancient grains. In summer we have our veranda for outdoor dining in a romantic and evocative setting.

In summer, we invite you to enjoy your meals outside on the panoramic terrace, admiring the Tuscan landscape and breathing in the fresh air of the countryside.

We invite you to share with us a unique and unforgettable culinary experience that will make you feel at home in our cozy rural location. Come and discover the best of Tuscany in our farm, where the culinary tradition and the beauty of the landscape meet.